Western pattern diet
The Western pattern diet, also called Western dietary pattern or the meat-sweet diet, is a dietary habit chosen by many people in developed countries, and increasingly in developing countries. It is characterized by high intakes of red meat, sugary desserts, high-fat foods, and refined grains. It also typically contains high-fat dairy products, high-sugar drinks, eggs, and higher intakes of processed meat.
The term is used to describe this pattern of diet in medical literature, regardless of where the diet is found, and is often contrasted with the "prudent" diet,[vague] which has higher levels of fruits, vegetables, whole-grain foods, poultry and fish. Other dietary patterns described in the medical research include "drinker" and "meat-eater" patterns. Because of the variability in diets, individuals are usually classified not as simply "following" or "not following" a given diet, but instead by ranking them according to how closely their diets line up with each pattern in turn. The researchers then compare the outcomes between the group that most closely follows a given pattern to the group that least closely follows a given pattern.